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Question

Demand, Supply, and Equilibrium Price of Demand of Beef and Chicken

Select at least two news articles that discuss demand, supply, and equilibrium price of two substitute products, like beef and chicken; butter and margarine. It can be two articles that discuss both products, or one article about one product and another article about another product.

At least one news article should be dated within the previous two months.

 Refer to week 2 content materials and use specific economic vocabulary within your discussion, i.e.

 1.Demand for one product:

Quantity demanded,

Determinants of demand,

Shifts in demand curve, etc.

 2.Demand for another product:

Quantity demanded,

Determinants of demand,

Shifts in demand curve, etc.

 3.Supply for one product

Quantity supplied,

Determinants of supply,

Shifts in supply curve, etc.

 4.Supply for another product

Quantity supplied,

Determinants of supply,

Shifts in supply curve, etc.

 Changes in equilibrium quantity and equilibrium price for one product

Changes in equilibrium quantity and equilibrium price for another product

The articles you choose may not use these exact terms; therefore, it is incumbent upon you to convert the article language into economic language as is appropriate.Please note that the goal of this assignment is to read, understand, and discuss recent news using microeconomic terminology. The articles should be from an on-line newspaper or magazine. Materials posted on educational websites, likewww.thebalance.com, www.khanacademy.org , and so on, are not considered news articles even if they were recently updated and contain material related to the term paper topic.The Short paper should have the following structure:

 1.Abstract (0.5 of a page) the short description of the concepts, problems, questions discussed in the Short paper.

2.Introduction (0.5 of a page) (optional)

3.Discussion (about 2-3 pages) - Your task for this part of the Short paper is to analyze the issue described in the articles using the economic concepts and theory learned in this class. Refer to the course content materials of week 2 and use specific economic vocabulary within your term paper. The articles you choose may not use these exact terms; therefore, it is incumbent upon you to convert the article language into economic language as is appropriate.Create at least one graph that shows the demand curve, the supply curve, shifts in demand and/or supply curve, changes in equilibrium quantity and equilibrium price, price ceilings and/or price floors. You don’t need to look for any statistical data regarding quantities or prices for the product.

4.Conclusion (0.5 of a page)

The Short paper should be the title page and sub headings that correspond to the structure described above.

Please note the Short paper should be written in your own words. You can use short quotes from the article(s) to support your statements. However the size of these quotes should be reduced to minimum. No more than 20% of the text of the term paper should be made up of quotes. (less is better!!!).

Please also avoid copying the materials from any textbooks, including our textbook.

Please be aware that Wikipedia, Investopedia, and other on-line dictionaries and encyclopedias are not verifiable sources of reliable information, and should not be used in the Term paper.

Acceptable sources of the information are: research papers, newspaper articles, and books.

Format of the Paper:

Written projects:

Must be typed, double-spaced, in 12-point Times New Roman or Arial font, with inch margins

1.Must have the title page in APA-7th style

2.Must have in-text citations in APA-7th edition style

3.Must have reference list in APA-7th edition style. Please note that you must reference the data you are using for the project

4.Must be prepared using word processing software (Microsoft Word preferred)

The Short Paper must be posted to the LEO Student Assignments as a Attachments are limited to a maximum two files in doc, docx., xls. xlsx., or rtf. formats. OTHER FORMATS ARE NOT ACCEPTABLE, will not be reviewed or graded.

The Short Paper should be about 3 or more double-spaced typewritten pages (plus graphs).

Please note that hand-written and scanned works, pdf. files, jpg. files, as well as files posted in google drive, will not be accepted or graded.

Please note that starting from the Fall 2020 semester the UMGC moved to the 7th Edition of the APA Style. The links to the 7th Edition of the APA Style methodology are posted in Content – Course Resources – Writing Resources.

Please note that Use of 7th Edition APA Citation Methodology is required for the assignment

The links to APA citation methodology are posted in Content – Course Resources – Writing Resources.

In accordance with the UMUC Academic Policy, notes taken for papers and research projects should accurately record sources of material to be cited, appropriately quoted, or summarized, and papers and research projects should acknowledge these sources in the appropriate places in the text of the paper as well as in a reference list at the end of the paper, in accordance with accepted citation practices.All works must be Word processed. Handwritten and scanned work will not be accepted and graded.

Expert Solution

This paper focuses on the details of the US beef and chicken markets using microeconomic concepts developed during Week 2. The analysis of demand, supply, and equilibrium price dynamics of these meat products is grounded in two news articles provided. It carefully uses economic terms highlighting areas like quantity demanded, determinants of demand, shifts in the demand curve, quantity supplied, determinants of supply, shifts in the supply curve, changes in equilibrium quantity, and equilibrium price. The beef market has a strong demand arising from the pandemic-induced change in consumption patterns, and the supply is lagging owing to drought-triggered herd reductions. On the other hand, the chicken market expects a possibility of a decline in prices caused by the renewable fuel industry that affects both demand and supply linkages. Visualization helps to depict these economic changes, allowing for a full explanation of the diverse influences that are influencing the equilibrium between beef and chicken in America.

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