Activity submission: Jacqueline’s energy balance and food choices in context
Learning outcomes:
LO3: Describe the relationship between
food, nutrition, and individual context.
LO4: Relate types of malnutrition
and associated health outcomes to food availability.
LO5: Compare the energy balance
and food choices of an individual across contexts.
1. Instructions and guidelines (Read carefully)
1. Insert your name and surname in the space provided above, as well
as in the file name. Save the file as: First name Surname M5U2 Activity
Submission – e.g., Lilly Smith M5U2 Activity Submission. NB: Please ensure that you use the name that
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2. Write all
your answers in this document. There is an instruction that says, “Start
writing here” under each question. Please type your answer there.
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your assignment in Microsoft Word only. No other file types will be accepted.
4. Do not
delete the plagiarism declaration or the assignment instructions and guidelines.
They must remain in your assignment when you submit.
PLEASE
NOTE: Plagiarism cases will be investigated in line with the Terms and
Conditions for Learners.
IMPORTANT NOTICE: Please ensure
that you have checked your course calendar for the due date for this
assignment.
1. There are 6
pages and 3 questions in this assignment.
2. Make sure
that you have carefully read and fully understood the questions before
answering them. Answer the questions fully but concisely and as directly as
possible. Follow all specific instructions for individual questions (e.g.,
“list,” “in point form”).
3. Answer all
questions in your own words. Do not copy any text from the notes, readings or
other sources. The assignment must be your own work only.
Plagiarism
declaration: |
1. I know that plagiarism is wrong.
Plagiarism is to use another’s work and pretend that it is one’s own. 2. This assignment is my own work. 3. I have not allowed, and will not allow,
anyone to copy my work with the intention of passing it off as his or her own
work. 4. I acknowledge that copying someone else’s
assignment (or part of it) is wrong, and declare that my assignments are my
own work. |
Each
question receives a point allocation. However, you will only receive a final
percentage mark and will not be given individual points for each question. The point
allocation is there to show you the weighting and length of each question.
Question 1
10
Question 2 10
Question 3 10
TOTAL 30
Note:
Be sure to work through Unit 1
and Unit 2 of this module before attempting to answer the questions, because
you are required to apply concepts learned in those units in your answers. You
will also need to refer to the casebook component in order to answer the questions
that follow.
In your last consultation, Jacqueline mentioned that she would like to
know what her theoretical Estimated Energy Requirement (EER) currently is (during
pregnancy) and what it might be in the future when she starts getting back into
shape. Use the information provided in the casebook to answer the following:
·Calculate and compare
Jacqueline’s theoretical energy requirements during pregnancy and during high
activity after pregnancy using the equations and PAL values provided on Pages
82 and 84 of the DRIs. At what stage (i.e., during pregnancy or during
exercise) will she require more calories per day?
You should show your calculations in full and state at which stage she requires a higher daily calorie intake. You should use her current weight to calculate energy requirements during pregnancy (use the equation for second-trimester pregnancy) and her desired future weight to calculate energy requirements when she begins training (use the equation for adult women).
Question 2
Jacqueline mentioned in her consultation that before becoming a professional athlete, she worked an office job and struggled to keep her weight down. Consider what you have learned about the types of factors that can influence food choices and weight gain in Unit 2’s lesson, as well as what you learned about Jacqueline in the casebook, to answer the following:
·Describe the types of factors that may have influenced Jacqueline’s weight gain.
·Describe the factors that may have influenced her to change her diet and lifestyle when she decided to become an athlete before she became pregnant.
·Your answer should draw on all three categories of factors (biological, person-related, and environmental) presented in the theory.
Question 3
Consider
the potential health implications for Jacqueline if she had not decided to
change her diet, begin exercising, and follow a healthier eating plan, and
answer the following two questions:
1. What are some of the potential negative health outcomes she may have
faced?
2.Explain to Jacqueline the differences in types of body fat with reference to where these occur in the body, and how different types of fat can influence health.
The following rubric
will be used to grade your submission.
Unsatisfactory |
Limited |
Adequate |
Accomplished |
Exceptional |
|
Question 1 The answer correctly
calculates Jacqueline’s energy requirements in both contexts, using the
correct equations and values. The requirements are compared and the context
in which she would require more energy is correctly identified. |
No submission. OR The answer completely fails
to address the question. (0) |
The answer attempts to address
the question, but the equations or the values used are incorrect. (5) |
The answer uses the
correct equations and values, but the calculation is incorrect. OR The answer uses the
correct equations and values, and the calculations are correct, but steps in
the calculations are omitted. (7) |
The answer uses the
correct equations and values, and the calculations are correct and presented
in full, but the comparison of energy requirements is omitted or incorrect..
(9) |
The answer uses the
correct equations and values, and the calculations are correct and presented
in full. The context in which Jacqueline would require more energy is correctly
identified.. (10) |
Question 2 The answer discusses
potential factors that may have played a role in Jacqueline becoming
overweight, as well as factors that may have caused her to change her diet
and lifestyle, drawing on all three categories of factors (biological,
person-related, and environmental) that could have influenced her decisions. The
answer considers the information provided in the casebook. |
No submission. OR The answer completely
fails to address the question. (0) |
The answer attempts to identify
factors that might have influenced Jacqueline’s weight gain and the reasons
for her diet and lifestyle changes, but it does not correctly draw on all
three categories of factors. (5) |
The answer correctly identifies factors from all three categories that
might have influenced Jacqueline’s weight gain and her diet and lifestyle changes, but a limited
explanation is provided. (7) |
The answer correctly
identifies factors from all three categories that might have influenced
Jacqueline’s weight gain and her diet
and lifestyle changes. Justification is given for why some of these factors might have an
influence, but no reference is made to the information given in the casebook.. (9) |
The answer correctly
identifies factors from all three categories that might have influenced
Jacqueline’s weight gain, and her diet
and lifestyle changes. Justification is given for why some of these factors might have an
influence, and some reference is made to the information given in the
casebook. (10) |
Question 3 The answer correctly
identifies potential negative health outcomes of being overweight and
correctly explains the differences in types of fat, where they occur, and how
the different types of fat can influence health. |
No submission. OR The answer completely
fails to address the question. (0) |
The answer fails to identify potential negative
health outcomes of being overweight. OR The answer fails to distinguish between types of
fat and how they influence health. (5) |
The answer identifies some potential negative
health outcomes of being overweight and distinguishes between types of fat,
but it does not address how the different types of fat influence health or
acknowledge the positive aspects of fat. (7) |
The answer identifies numerous potential negative
health outcomes of being overweight and distinguishes between types of fat
and how the different types of fat influence health, as well as acknowledge
the positive aspects of fat. But, it does not identify where the different
types of fat occur in the body. (9) |
The answer identifies numerous potential negative
health outcomes of being overweight and distinguishes between types of fat
and how the different types of fat influence health, as well as acknowledge
the positive aspects of fat. In addition, the answer identifies where the
different types of fat occur in the body.(10) |
Total: 30 marks
· Calculate and compare Jacqueline’s theoretical energy
requirements during pregnancy and during high activity after pregnancy using
the equations and PAL values provided on Pages 82 and 84 of the DRIs. At what
stage (i.e., during pregnancy or during exercise) will she require more
calories per day?
You should show your calculations in full and state at which stage she requires a higher daily calorie intake. You should use her current weight to calculate energy requirements during pregnancy (use the equation for second-trimester pregnancy) and her desired future weight to calculate energy requirements when she begins training (use the equation for adult women).
When she starts training, the energy intake requirement will be given by
EIR
= 354 − 6.91 × 31 + 1.9 × 9.36 × 65 + 726 × 1.63
=2479.13
When she is pregnant
EIR
= 354 − 6.91 ×31 + 1.12 × 9.36 × 70 + 726 × 1.63
=1335.92
When she starts training she will require a high calorie intake because she will be leading an active lifestyle which means her total energy expenditure per day will be 1745 kcal/day. This means that her body will be burning more energy and as such, to create a balance and stimulate muscle growth, she has to eat more. In addition the increase in physical activity will result in an increase in her basal metabolic rate from 5.40 MJ/day when she is pregnant to 7.30 MJ/ day when is physically active thus requiring her to eat more to compensate for the burned calories. Moreover, consuming more calories will help her to maintain her balance, agility and co-ordination when exercising and build her endurance levels when performing different exercise activities. The extra calories will also be used to supplement heat production since more of the calories will be burned during physical activity.